Anita Jones-Mueller, M.P.H., president and founder of Healthy Dining, a nutrition-related marketing and consulting firm, interviews Charlie Cocotas, President and COO of UFood Grill. The 75-year-old came out of retirement to spread his passion for healthy dining. The interview has been edited for length, and the full story can be seen at Healthy Dining’s Restaurant Nutrition News & Insights. Charlie, when we discussed your New Year’s resolutions for 2011, you said ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.