Taking a cue from social-network sites such as Facebook.com and MySpace.com, restaurant companies nationwide — worldwide, in fact — are creating online networks for employee interaction. Social media also are becoming the new way to communicate with employees, especially for multiunit companies whose employees are spread across regions, states and entire countries, according to ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!