Buoyed by improving same-store sales and customer traffic, foodservice operators expressed optimism about sales growth over the next several months, fueling an increase in the National Restaurant Association’s Restaurant Performance Index for March. The RPI, a monthly composite that tracks the health of and outlook for the foodservice industry, rose to 101.0 in March, an increase of 0.3 percent over its February level and the third gain in the past four months. March also was notable ...
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