SALT LAKE CITY The Slaymaker Group, a franchisee of T.G.I. Friday’s and parent of the Winger’s Grill & Bar chicken-wing concept, has named Scott Slaymaker chief executive as part of a management realignment. The changes follow the death in late July of president and chief operating officer Donald Morehouse. Morehouse had been the head of operations for the family-owned Slaymaker Group for more than a decade before he drowned while participating in a triathlon in Burley, Idaho, on ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?