BREAKOUT FACTORS • Distinctive beverage program • Funding/ownership change Take a closer look at the factors that make these concepts breakout brands >> The name Rusty Bucket Restaurant and Tavern might conjure an image of a dimly lit gin joint, but in reality it belongs to a 15-unit upscale-casual chain with plans to open 50 more locations over the next five years. Founder and president Gary Callicoat developed Columbus, Ohio-based Rusty Bucket in 2002 ...
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