With 210 locations in 17 countries, Le Pain Quotidien is most certainly a sizeable restaurant chain, even as it keeps one foot turned away from looking or acting like it and one foot squared directly at corporate systems to facilitate further growth. Growth timeline • Le Pain Quotidien's expansion path Founded in 1990 in Brussels, Belgium, by chef and entrepreneur Alain Coumont, Le Pain Quotidien, which translates roughly from French to “daily bread,” is a ...

Register to view this article

It’s free but we need to know a little about you to continually improve our content.

Why Register?

Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.

Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now.We promise it will only take a few minutes!

Questions about your account or how to access content?

Contact:Desiree TorresDesiree.Torres@penton.com

Already registered? here.