Starbucks is scheduled to unveil its reimagined version of the La Boulange concept in Los Angeles on Thursday, transforming the morning-focused San Francisco bakery-café into an all-day eatery with sandwiches, burgers, beer and wine. Holly Hart Shafer, a spokeswoman for Seattle-based Starbucks Corp., said the new-and-improved variation of La Boulange is a “natural next step” as the concept moves outside its San Francisco home base for the first time. Starbucks ...
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