This article does not necessarily reflect the opinions of the editors and management of Nation’s Restaurant News. By the time you read this, the “pink slime” witch hunt hopefully will have died down. There are a few lessons we can learn from this public relations nightmare before another one like it rears its head. Lean beef trimmings are a perfectly safe product and, by all accounts, nutritious. Economical and environmentally friendly, trimmings allowed producers to ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?