For those of you who missed this story in the media a few weeks back, here’s a cautionary tale for you — yet again. On Father’s Day, a gentleman named Joseph Gibson took his 4-year-old son out to dine at Friendly’s Sports Bar & Grill in St. Louis. At the end of the meal, the server left the bill for Gibson, which, at first glance, must have appeared pretty routine. It listed a fried-chicken dinner, French fries, wing sauce, soda and an individual chicken leg ...
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