Bob Evans Farms Inc. said Wednesday an ongoing restaurant remodeling strategy lifted sales at its namesake family-dining brand during its first quarter and will soon be applied to its struggling Mimi’s Café casual-dining chain. The Columbus, Ohio-based company, which along with its restaurants owns a packaged food division, reported a 16-percent decline in profit for the first quarter, in part as a result of one-time charges related to Bob Evans’ $50 million ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?