Chevys Fresh Mex this week became the latest restaurant chain to launch a gluten-free menu in its company-owned locations. Chevys’ launch follows the debut earlier this month of Domino’s Pizza’s new gluten-free crust and Chuck E. Cheese’s test of new gluten-free products, including a pizza and a cupcake. The new menus, which cater to those with gluten-related disorders, have also raised controversy over whether restaurants can accurately label a menu item ...
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