While smoking sections in restaurants are largely being extinguished, the smoking sections of menus are smoldering hot. The 138-unit Hard Rock Café in its spring menu revamp has expanded its “smokehouse” menu section, and experts see a wide number of smoky items on casual-dining menus segment-wide. The Orlando, Fla.-based chain has added such items as: • Shang Hi Smokehouse Sandwich with Asian 5-spice barbecue sauce, homemade Asian-style pickled cucumbers and a ...

Register to view this article

It’s free but we need to know a little about you to continually improve our content.

Why Register?

Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.

Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now.We promise it will only take a few minutes!

Questions about your account or how to access content?

Contact:Desiree TorresDesiree.Torres@penton.com

Already registered? here.