The New England Aquarium in Boston has teamed up with seven Massachusetts restaurants to highlight seafood that is being raised or fished in an ocean-friendly manner. Dishes made using the seafood species selected by the aquarium will be highlighted as “Blue Plate Specials” at Blue Ginger in Wellesley, EVOO in Cambridge, Turner Fisheries Restaurant in Boston, Lumière in Newton, Area Four in Cambridge, Taranta Restaurant in Boston and City Landing in ...
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