A record-breaking taco, glazed salmon for kids and a seafood restaurant’s pork chop all are being honored with 2013 MenuMasters Awards. Presented by Nation’s Restaurant News and sponsored by Ventura Foods, the MenuMasters Awards honor outstanding foodservice research and development. Winners have created menu items that NRN’s editorial board has judged to have had significant impact on the industry. Restaurants being honored this year are Taco Bell, Noodles & ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!