More than 300 high school students from across the nation are gearing up to test their foodservice skills at the National Restaurant Association Educational Foundation’s 10th annual National ProStart Invitational this weekend. The annual event, which this year is being held in Overland Park, Kan., is expected to bring together student culinary and management teams from 40 states and territories who will compete for scholarships and honors in the three-day competition beginning April ...
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