Smokey Bones Bar & Fire Grill is in the midst of changes that its chief executive hopes will spur growth for the Orlando-based brand. “Let’s face it,” said Christopher J. Artinian, Smokey Bones’ chief executive, “one of the reasons that I was brought into Smokey Bones was to create a platform for growth.” Before joining Smokey Bones in June, Artinian had served as president and chief executive of Morton’s Restaurant Group ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now.We promise it will only take a few minutes!
Questions about your account or how to access content?