Tin Drum Asiacafé specializes in Asian-inspired street food served in a fast-casual setting, a niche that’s ripe for growth in the Southeast U.S., according to owner and founder Steven Chan. Chan, a native of Hong Kong, wanted to capture the energy of city streets and encapsulate it in his restaurants. His first location, which opened at his alma mater, Georgia Tech, in 2003, was an ideal place to experiment with the concept, he said. RELATED • Private equity ...
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