Jason Henderson, former food and beverage director for AMC Theatres, is now vice president of product innovation at Nashville-based quick-service seafood chain Captain D’s. Before joining AMC, Henderson was a corporate chef at Applebee’s. Joseph Lallave (right), former executive chef of Zed 451, a Tavistock restaurant in Chicago, is the new executive chef at Pantry at The Verve at the Crowne Plaza Hotel in Natick, Mass. Dishes served include seared scallops with butternut ...

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