Restaurateurs learned a big lesson from kid customers at last month’s Kids Recipe Challenge — namely, that kids will eat healthful meals as long as they taste good. The April 27 contest in Baltimore featured a tasting by 30 judges aged 8 to 12. It was created by the National Restaurant Association with founding partner McCormick for Chefs, the commercial division of McCormick & Co. Inc. The winners were: Qdoba Mexican Grill’s Lil’ Pulled Pork Naked Burrito ...
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