The past 15 months have been a whirlwind at Burtons Grill. During that time, the Andover, Mass.-based polished-casual brand has doubled in size, growing to 10 units in suburban neighborhoods in Massachusetts, Connecticut, New Hampshire, South Carolina and Virginia. That means that 40 percent of the company’s 700 employees are new. “This year we’re putting a premium on the education and development of the workforce,” said Kevin Harron, president of parent ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.