Since 1995 when he opened the 39-seat Metropolis Cafe, an eclectic European cafe in Boston’s South End, Seth Woods has been steadily shaping his Aquitaine Group into a respected local operator of fine-casual restaurants. Along with Metropolis and the three Aquitaine French Bistros in Boston, Dedham and Chestnut Hill, Mass., Woods and his partners Matthew Burns and Jeffrey Gates also own and operate Gaslight Brasserie, Union Bar & Grille and the lunch-only Cafe Green Light. While ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!