The mainstream press and politicians have a penchant for denigrating the foodservice industry. “Burger-flippers,” “dead-end career,” and “McJob” are but three of the derisive terms routinely applied to the restaurant business. And yet ironies abound: We’re the largest U.S. employer outside of government, our industry has outpaced the U.S. economy in job growth for the last 12 years, the press corps has shed as many jobs as we’ve created, ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now.We promise it will only take a few minutes!
Questions about your account or how to access content?