In this weekly Commodities Watch column, John T. Barone, president and commodities analyst for Market Vision Inc., offers a snapshot of the state of commodities for restaurants. Last week’s USDA World Supply and Demand Estimate made only minor changes to grain and protein fundamentals, but lack of fresh bad news was enough to send grain prices lower last week. The USDA further reduced corn yield estimates from 123.4 bushels per acre to 122.8 bpa, but reductions to both projected ...

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