New Barilla® Whole Grain Makes Healthy Menu Options Easier Barilla® Whole Grain is a new solution for adding the important nutrients of whole grains and fiber without sacrificing the great flavor and taste consumers expect from pasta. Made with 51 percent whole wheat, Barilla Whole Grain is all natural and an excellent source of fiber, delivering three times the fiber of traditional pasta. The added benefit of the Whole Grain Council Stamp on the new pasta line makes it easier for ...

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