NEW YORK Several representatives of the restaurant industry met Wednesday with New York City mayor Michael Bloomberg and other officials to discuss ways of addressing the salt content of foods served in restaurants, according to parties who were invited to the event. They would not reveal the agenda or other details of the meeting. But a spokeswoman for the health department said in a statement e-mailed to Nation’s Restaurant News: “Heart disease and stroke are leading causes of ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now.We promise it will only take a few minutes!
Questions about your account or how to access content?