Propelled by a cutting-edge cooking battery and a remodeled workspace, the new kitchen of Paley’s Place Bistro & Bar in Portland, Ore., is poised for 10 more years of culinary creativity, said chef-owner Vitaly Paley.The new space, which Paley called “the kitchen of my dreams,” is far more comfortable and productive than the cramped 400-square-foot area he formerly inhabited. Like many first-time owners on a budget, he made do with equipment inherited from previous owners. He and his wife, ...

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