This is a special message from Barilla. No doubt about it: Americans love food on demand. Now even pasta can be ready to roll when they are. When hunger strikes, they tote home Italian classics like Pasta Primavera and Penne Vodka in family-feeding meal packages. Or they follow Twitter feeds to track down mobile food trucks offering everything from gourmet mac n’ cheese to Farfalle Pollo. Operators versed in takeout say that correctly prepared pasta travels as well as standbys ...
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