New selections part of larger food-and-beverage revamp
Beef ‘O’ Brady’s, the chain of “family sports pubs” based in Tampa, Fla., has introduced 10 new menu items as part of a long-term food-and-beverage revamp and just in time for the upcoming March Madness postseason for college basketball and spring training for Major League Baseball. Among the new items are St. Louis-style ribs made with Sweet Baby Rays barbecue sauce, grilled shrimp available as a main entrée or in a salad, a build-your-own burger option, ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!