Growth Chains: 54th Street Grill

Kansas City-based casual-dining chain aims for Texas-centered expansion

In late June, Thomas E. Norsworthy, founder of the 54th Street Grill & Bar, is headed to San Antonio to scope out properties for what will be the concept’s next regional hub.
 54th Street Grill & Bar Parent company: KRM Restaurant Group
 Headquarters: Kansas City, Mo.
 Market segment: casual Menu: dips, Mile High Biggie Burgers, seafood, Mexican fare
 No. of units: 15
 Systemwide sales: $53.5 million
 Check average: $12.85
 Leadership: Thomas E. Norsworthy, founder; Michael ...

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