LONDON —Britain’s late Queen Mother is making a return of sorts, or at least her favorite food is, at one of her best-loved restaurants here. Whenever the beloved royal dined at the restaurant in the Goring Hotel, she’d usually order the same thing: Eggs Drumbiko, a dish made from chopped eggs, prawns, tomatoes and mayonnaise in a sherry-flavored jelly. —Britain’s late Queen Mother is making a return of sorts, or at least her favorite food is, at one of her ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?
Contact: Desiree Torres Desiree.Torres@penton.com