CHICAGO â€”One of the hottest questions in the restaurant industry is â€śWhat are you doing?â€ť Social-networking sites like Twitter, Facebook, MySpace and LinkedIn have taken over as todayâ€™s word-of-mouth marketing tools, and restaurateurs are joining the conversationâ€”sometimes in 140 characters or less. â€”One of the hottest questions in the restaurant industry is â€śWhat are you doing?â€ť ...
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