If you own or manage a restaurant but haven’t made payment card data protection a priority, now is the time. Your risk of falling victim to a data breach is increasing rapidly. In fact, according to reports from Trustwave SpiderLabs, a data security research and investigation firm, the food and beverage industry accounted for 57 percent of all data breaches it investigated last year — a 44-percent increase from just a year before. Any restaurant, regardless of size, depends on ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?
Contact: Desiree Torres Desiree.Torres@penton.com