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Sitemap - September 2007

Schiller, Del Grande on growth course with buyback of Cafe Express chain 
‘Penny-wise’ strategies for hiring, training and retaining staff lead to same-store sales gains 
Tim Horton’s, McD show ‘narrow casting’ can have wide appeal 
New technology helps hospitality industry battle the growing payment fraud problem 
Airport foodservice sales soar amid record delays 
Brooks Broadhurst 
Champps posts losses prior to buyout by Fox & Hound 
Starbucks’ Schultz predicts coffee shortage for everyone else 
Five Applebee’s directors plan to oppose buyout by IHOP 
Sonic: 4th-Q sales will propel EPS into high end of range 
Judge sanctions McDonald’s for withholding evidence 
Round Table touts 'perfect pepperoni pizza' 
Magic Johnson's co. names Holoman president 
Baja Fresh creates Express variant with HMSHost for travel centers 
Krispy Kreme posts steep loss in 2nd Q 
RA lands catering contract for Sports Museum 
Penn Station experiments with wraps 
Avado Brands files for Ch. 11 bankruptcy 
Taco Bell readies its first 'avatarsment' 
Churro Station signs franchisees for Vegas, Miami 
Triarc promotes Arby’s executives in reorganization 
Analysts hail Panera's comp rise as a sign of stabilization 
CBRL comps up 3.1% in August 
Qdoba debuts shredded pork, barbecue sauce 
Another Krispy Kreme franchisee files for Ch. 11 
Einstein Noah debuts ‘contactless’ payment 
O'Charley's names VP of design and construction 
Schlotzsky’s rolls Italian-theme LTO 
Applebee's August comps continue to slip 
Yale to end dining contract with Aramark 
Alfred Peet, grandfather of premium coffees, dies at 87 
Back Yard buyout delayed by credit card suit 
IHOP resurrects fruit crepes LTO 
Sodexho names Connolly COO, health care president 
Aug. comps rise 4.3% for Bob Evans, slide 1.9% for Mimi's 
Accuvia names Ozawa president 
Friday’s opens 300th international unit 
Copeland's plans growth push under Thimm 
Checkers, Rally's get new ad agency 
Court blocks plan to force firing of illegal workers 
Subway adds yogurt side item 
Nationals pick Centerplate for new stadium 
Which Wich 
The Grape 
Big Boy Restaurants 
Industry’s stance on immigration weakens as restaurateurs take reform lying down 
Tart frozen yogurt chains cultivate a dedicated urban following 
Paid sick leave may be one prescription for preventing lost business from norovirus 
N.Y. Yankees’ concessionaire said to face shutout at new ballpark 
New data security legislation could make restaurants take the blame, bear the costs 
HAVING WORDS WITH Mira Selbo FRANCHISEE, THE MELTING POT 
Granite City Food & Brewery 
Under the Toque: Tom Norrington-Davies keeps his produce and ideas fresh 
Gyu-Kaku Japanese BBQ 
Special Report: Hot Concepts! 2007 
Reading tea leaves shows a bright future for the versatile beverage on menus nationwide 
Social Security rule puts industry under fire 
Dish of the Week: Tomato jam linzer tart with fromage blanc ice cream 
Virtual job fairs on SecondLife net Sodexho recruits 
What’s Hot In: Boise, Idaho 
High-end steakhouses roll out red carpet to court new diners 
Go Roma Italian Kitchen 
Wingstreet 
After another look at the Wendy’s TV campaign, Mr. Pigtails doesn’t seem so confusing after all 
Yard House sells 70% stake to TSG private-equity investor 
Landry’s-noteholder fight underscores credit crunch 
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