For the restaurant industry, social media has quickly become, perhaps, the foremost method of interacting and engaging with customers and potential customers. Social media environments build customer loyalty, personify a restaurant brand and offer ways to quickly address questions, comments and complaints from customers. With that new reality in mind, Nation’s Restaurant News has partnered with social media tracking and analysis firm TrackingSocial to create an index that monitors ...
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Contact: Desiree Torres Desiree.Torres@penton.com