Applebee’s Neighborhood Grill & Bar introduced its first farm-to-table-inspired location-specific dish: the Grilled Vidalia Onion Sirloin. The promotional menu item, which Applebee’s is offering through Aug. 17 at a price determined by each franchisee, features a seven-ounce steak topped with a grilled Vidalia onion and served with garlic spinach, mashed red-skin potatoes and a Hawaiian-style barbecue sauce. The Kansas City, Mo.-based 2,000-unit casual-dining division of ...
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