More in Research Reports

White Paper

Supply Chain Management

The complexity of restaurant supply chain management can mask huge monetary losses. This whitepaper explores the most important features of integrated restaurant supply chain solutions designed to help companies identify and eliminate those losses...More
White Paper

Dashboards: 6 Key Capabilities

Dashboards that deliver at-a-glance metrics and track operational progress are immensely powerful tools for improving operating results. In this Special Report, you'll learn 6 key features of the most effective designs...More
White Paper

Workforce Management Series

This series of whitepapers, brought to you by a joint effort between Nation's Restaurant News and Kronos, tackles three of today's most pressing topics in workforce management...More
Oct. 15, 2012

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Rise and dine: Waking up to QSR breakfast

New breakfast entrants aim to lure consumers from home, competition....More
Jun. 26, 2012

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Top 100: Methodology

The first installment of the 39th edition of NRN's annual Top 200 report...More
Jun. 26, 2012

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Top 100: Frequently Asked Questions

FAQs regarding NRN's annual Top 100 report...More
Jun. 26, 2012

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Top 100: Market share overview

There’s lots of giving and taking going on in the Top 100 universe...More
May 14, 2012

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Tapping into keg-wine profits

Restaurants, consumers increasingly find value in draft wines....More
May 14, 2012

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Bulk-dispensed cocktails, anyone? 

More restaurants find pre-batched cocktails on tap hold allure for guests....More
Apr. 2, 2012

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Wendy’s plans get ‘intense’

Quick-service chain moves forward with extensive revitalization program...More
Apr. 2, 2012

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Special Report: Creative communication

Chains tap traditional and modern marketing tactics to reach customers....More
Mar. 19, 2012

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Special Report: Consumer confidence

Diners remain cautious even as economic indicators trend up...More
Mar. 5, 2012

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Special Report: Tastes of the Union

Chains cater to differing consumer palates while growing across the country...More
Feb. 20, 2012

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Special Report: QSR battle plans

Chains tweak menus, service, decor to fend off growing competition...More
Jan. 23, 2012

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The game changers: ShopHouse

Business pedigree, development capital make Chipotle spinoff one to watch....More
Jan. 23, 2012

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The game changers: Local sourcing

Regional, seasonal ingredients alter menus, consumers’ expectations....More
Jan. 23, 2012

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The game changers: Customer data

Mining mountains of consumer info helps chains target guests more effectively....More
Jan. 23, 2012

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The game changers: Daily deals

Operators find rewards, dangers in pervasive online discounting....More
Jan. 23, 2012

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The game changers: Purchasing prowess

Volatile commodity environment expands influence of supply chain managers....More
Jan. 23, 2012

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The game changers: Adam Fleischman

Umami Burger founder aims to take better-burger segment by storm....More
Jan. 23, 2012

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The game changers: Retail partners

Operators build trust, recognition by using well-known brands....More
Jan. 23, 2012

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The game changers: Smart receipts

Point-of-sale paper can market to guests with customized information, special offers....More
Jan. 23, 2012

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The game changers: iPads

Tablet technology puts patrons in charge of the eating-out experience....More
Jan. 23, 2012

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The game changers: Dan Coudreaut

McDonald’s executive chef expands QSR repertoire with ‘real food.'...More
Oct. 24, 2011

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Top CEOs on winning strategies for growth

Recession calls for reasoned growth according to award-winning restaurant operators...More

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