What's Hot http://nrn.com/taxonomy/term/44111/more en What's Hot for Fall and Winter Menus? http://nrn.com/whats-hot/whats-hot-fall-and-winter-menus <div class="node-body video-body">Brad Barnes, Certified Master Chef, Director of the CIA Consulting Group at The Culinary Institute of America talks about the flavors that will start appearing on menus this fall and winter.</div> <div class="og_rss_groups"></div><p><a href="http://nrn.com/whats-hot/whats-hot-fall-and-winter-menus" target="_blank">read more</a></p> http://nrn.com/whats-hot/whats-hot-fall-and-winter-menus#comments What's Hot Sponsored Content Mon, 22 Sep 2014 15:10:00 +0000 116441 at http://nrn.com What's Hot in Bold Flavors? http://nrn.com/whats-hot/whats-hot-bold-flavors <div class="node-body video-body">Brad Barnes, Certified Master Chef, Director of the CIA Consulting Group at The Culinary Institute of America discusses what's trending in bold flavors on menus.</div> <div class="og_rss_groups"></div><p><a href="http://nrn.com/whats-hot/whats-hot-bold-flavors" target="_blank">read more</a></p> http://nrn.com/whats-hot/whats-hot-bold-flavors#comments What's Hot Sponsored Content Fri, 19 Sep 2014 13:23:00 +0000 116371 at http://nrn.com Specialty ketchup on the rise http://nrn.com/whats-hot/specialty-ketchup-rise <div class="field-deck"> Chefs pass on bottled condiment, create their own versions </div> <div class="node-body article-body">Chefs pass on bottled condiment, create their own versions</div> <div class="og_rss_groups"></div><p><a href="http://nrn.com/whats-hot/specialty-ketchup-rise" target="_blank">read more</a></p> http://nrn.com/whats-hot/specialty-ketchup-rise#comments Food Trends Independents What's Hot Wed, 10 Sep 2014 13:58:00 +0000 115641 at http://nrn.com 'Blended' burgers take off http://nrn.com/whats-hot/blended-burgers-take <div class="node-body article-body">Operators combine chopped mushrooms, meat to prepare more nutritious, flavorful burgers</div> <div class="og_rss_groups"></div><p><a href="http://nrn.com/whats-hot/blended-burgers-take" target="_blank">read more</a></p> http://nrn.com/whats-hot/blended-burgers-take#comments What's Hot Tue, 09 Sep 2014 12:30:00 +0000 115251 at http://nrn.com <p>The Signature Burger from Season&#39;s 52 blends ground Angus beef with a mushroom duxelles.</p> Study: Craft beer consumption in bars, restaurants rises http://nrn.com/consumer-trends/study-craft-beer-consumption-bars-restaurants-rises <div class="field-deck"> Cider’s popularity is also booming, according to data from Technomic </div> <div class="node-body article-body">Cider’s popularity is also booming, according to data from Technomic </div> <div class="og_rss_groups"></div><p><a href="http://nrn.com/consumer-trends/study-craft-beer-consumption-bars-restaurants-rises" target="_blank">read more</a></p> http://nrn.com/consumer-trends/study-craft-beer-consumption-bars-restaurants-rises#comments Beer Consumer Trends Beverage Trends What's Hot Registration Mon, 08 Sep 2014 20:30:00 +0000 115551 at http://nrn.com Thinkstock Taco Bell tests biscuit taco http://nrn.com/whats-hot/taco-bell-tests-biscuit-taco <div class="field-deck"> Chain also plans to roll out two new A.M. Crunchwraps in October </div> <div class="node-body article-body">Chain also plans to roll out two new A.M. Crunchwraps in October</div> <div class="og_rss_groups"></div><p><a href="http://nrn.com/whats-hot/taco-bell-tests-biscuit-taco" target="_blank">read more</a></p> http://nrn.com/whats-hot/taco-bell-tests-biscuit-taco#comments Latest Headlines Food Trends Quick Service What's Hot Taco Bell Fri, 05 Sep 2014 18:22:00 +0000 115481 at http://nrn.com <p>Taco Bell&#39;s Biscuit Taco with crispy fried chicken and jalapeno-honey sauce</p> Carrots find roots on restaurant menus http://nrn.com/whats-hot/carrots-find-roots-restaurant-menus <div class="field-deck"> Versatility and a healthful halo have helped the vegetable find a place in many dishes and drinks </div> <div class="node-body article-body">Versatility and a healthful halo have helped the vegetable find a place in many dishes and drinks</div> <div class="og_rss_groups"></div><p><a href="http://nrn.com/whats-hot/carrots-find-roots-restaurant-menus" target="_blank">read more</a></p> http://nrn.com/whats-hot/carrots-find-roots-restaurant-menus#comments Food Trends Kruse What's Hot Registration Tue, 02 Sep 2014 15:02:00 +0000 114981 at http://nrn.com <p>American Cut&#39;s Carrot Glazed Carrot</p> On the trail of local and sustainable food http://nrn.com/whats-hot/trail-local-and-sustainable-food <div class="node-body article-body">Chains across the industry adjust their operations, menus to keep up with growing trend</div> <div class="og_rss_groups"></div><p><a href="http://nrn.com/whats-hot/trail-local-and-sustainable-food" target="_blank">read more</a></p> http://nrn.com/whats-hot/trail-local-and-sustainable-food#comments What's Hot Tue, 19 Aug 2014 17:43:00 +0000 114271 at http://nrn.com 'Better taco' concepts take off http://nrn.com/emerging-chains/better-taco-concepts-take <div class="node-body article-body">Meet the latest players in the emerging fast-casual Mexican segment</div> <div class="og_rss_groups"></div><p><a href="http://nrn.com/emerging-chains/better-taco-concepts-take" target="_blank">read more</a></p> http://nrn.com/emerging-chains/better-taco-concepts-take#comments Emerging Chains Fast Casual Food Trends Weekly Wrap What's Hot Registration Thu, 14 Aug 2014 18:05:00 +0000 114001 at http://nrn.com Bar menus play with salty and sweet flavors http://nrn.com/whats-hot/bar-menus-play-salty-and-sweet-flavors <div class="field-deck"> Chefs add interest with snacks and drinks with complementary tastes </div> <div class="node-body article-body">Chefs add interest with snacks and drinks with complementary tastes</div> <div class="og_rss_groups"></div><p><a href="http://nrn.com/whats-hot/bar-menus-play-salty-and-sweet-flavors" target="_blank">read more</a></p> http://nrn.com/whats-hot/bar-menus-play-salty-and-sweet-flavors#comments Food Trends What's Hot Wed, 13 Aug 2014 15:46:00 +0000 113881 at http://nrn.com <p>Spyglass&#39; Candied Bacon</p>