Changes in restaurant delivery are barreling down the road — and some dangerous curves might be ahead. Some observers say technology disruption will soon hijack restaurant delivery the way it has shaken up the traditional taxi business, where newcomer alternatives like Uber and Lyft have shaken the core of a centuries-old mode of travel and business. And restaurant chains are putting the pedal to metal when it comes to driving their delivery decisions. Miami-based Burger King has ...

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