Content about BEVERLY HILLS

September 12, 2011
CPK: The road ahead
The new chief executive of CPK has an opportunity to revive sales at the casual-dining chain
August 25, 2011
Q&A: Sam Nazarian of SBE
SBE is emerging as a deep-pocketed and diverse operator of restaurants
July 5, 2011
Going beyond the cupcake
From mini tarts to healthful donuts, pastry concepts look for the next trend
March 18, 2011
Brooklyn Water Bagel eyes expansion
Chain opens first West Coast branch with Larry King, plans other concepts
February 7, 2011
Restaurateur-reviewer relationships have tradition of tension
When the co-owner of Red Medicine ejected S. Irene Virbila from his Beverly Hills, Calif., restaurant and then followed up by posting a photo of the veteran Los Angeles Times critic on the Internet, the incident sparked some heated chatter about the restaurant-reviewer relationship.
January 5, 2011
Red Medicine partner ready to move past critic controversy
Company to expand Umami Burger and debut pizza concept
November 19, 2010
The latest chefs on the move
A look at recent job changes from chefs across the country
June 23, 2010
Hillstone Restaurant Group rebranding Houston's units
Hillstone Restaurant Group is in the process of converting a number of its Houston’s restaurant locations to the Hillstone brand with the goal of bringing more local tastes to the menu, company officials said this week.
November 17, 2009
Thomas Keller opens third Bouchon bistro
BEVERLY HILLS Calif. Renowned chef Thomas Keller officially opened the third outpost of his...
September 13, 2009
Becks Prime beefs up digital signage, praises technology’s flexibility
Becks Prime, in an effort to more easily update information and more quickly inform new...
April 26, 2009
‘L.A. Foodie’ package promises celebrity treatment, for a price
Want to spend a weekend with Wolfgang Puck? It’s too late. Someone already beat you...
February 15, 2009
Williams reflects on 45-year career at Lawry’s
A bum ankle finally put an end to Jennifer Williams’ 45-year career as a waitress...
January 27, 2009
Cheesecake Factory celebrates 30th anniversary
CALABASAS HILLS Calif. In a multi-pronged promotion designed to celebrate both The Cheesecake Factory’s 30th...
July 10, 2008
Keller to take Bouchon to Beverly Hills
BEVERLY HILLS Calif. Famed chef Thomas Keller plans to open an outpost of his Bouchon...
June 22, 2008
Judge denies Puck's push for injunction against steakhouse
LOS ANGELES A district judge here on Monday denied a request for a preliminary injunction...
June 8, 2008
Wolf fight, round 2: Zwiener sues Puck
LOS ANGELES Wolfgang Zwiener, owner of the Wolfgang’s Steakhouse concept, has reportedly filed a countersuit...
May 18, 2008
ON FOOD: From Bombay to New York to Beverly Hills, Indian fusion is forging a place on menus
A trip of more than two weeks in India, spent dining mostly on local cuisine,...
April 13, 2008
Chef-dudes parlay longtime friendship into TV fame, Hollywood catering gigs
Jon Shook and Vinny Dotolo started out as two dudes from Florida who met in...
February 17, 2008
L.A.’s letter grades get ‘A’ in 10-year test of health audits
When walking into Wolfgang Puck’s iconic Spago in Beverly Hills, Calif., diners may or may...
November 25, 2007
SBE positions itself for growth as a multiconcept operator with new hotel and restaurant concepts
The operator of the chic Asian restaurant Katsuya here is poised for what it expects...
September 9, 2007
Puck’s catering deal stirs up new wave of Vegas developments
Yet another wave of high-profile dining developments is forming along the glitzy Strip here as...
August 26, 2007
Cheesecake Factory eyes big Grand Lux expansion
With former Mimi’s Cafe chain boss Russell W. “Russ” Bendel now on deck to lead...
August 5, 2007
Discriminating diners are going to the dogs for upscale franks
The dog days of summer are nurturing a growing number of gourmet frankfurter concepts....
August 5, 2007
Gaylord India Restaurant keeps standards high as it expands
In 1971 Kishore Kripalani, a young Indian immigrant, earned his master’s degree in business administration...
June 3, 2007
Going Far Beyond: Room Service
Restaurants in boutique hotels have been growing in both number and notice by offering menus...
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