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Content about Baton Rouge
September 12, 2011
Stemming the tide
Although shrimp orders in restaurants continue to fall, prices might ease with the September harvest, and restaurateurs are looking for ways to entice customers back to the product.
May 21, 2011
Operators focus on financing as NRA Show kicks off
Restaurant Executive Breakfast panel on private-equity options
January 6, 2011
Pizza Hut to replace shuttered La. units
More than 40 stores closed after chain sues franchisee
December 21, 2010
How to make the most of online advertising
Restaurant execs share best practices during webinar
December 21, 2010
NRN Events: WISE conference to debut in February
Winning Ideas from Successful Entrepreneurs to feature KFC legend John Y. Brown Jr.
December 17, 2010
Monetizing digital media
Webinar emphasizes consumer engagement as key to success
October 11, 2009
Billboards ‘super-size’ McD’s Angus message
Breaking away from the pack of businesses trying to advertise across the small screens of...
October 11, 2009
People Report’s 3rd-Q index predicts job growth for QSRs
Despite the economic downturn, Raising Cane’s Chicken Fingers has maintained a growth pattern throughout the...
September 30, 2009
McDonald's lets customers write billboard slogans
KANSAS CITY Mo. Breaking away from the pack of businesses trying to advertise across the...
September 28, 2009
Quick-service hiring picture is brightening
Despite the economic downturn, Raising Cane’s Chicken Fingers has maintained a growth pattern throughout the...
September 6, 2009
Social-media policies aim to balance brand image, employee individuality
As more restaurant employees blog, tweet and post photos, videos and updates on the Internet,...
August 6, 2009
Copeland’s rolls out new prototype
BATON ROUGE La. Copeland’s of New Orleans is rolling out a new prototype intended to...
June 7, 2009
Joe Micatrotto Jr. mentors students at NRA conference
Growing up in the restaurant business and majoring in hospitality in college, Joe Micatrotto Jr....
May 25, 2009
Raising Cane’s names Vaughn COO
PLANO Texas Raising Cane’s Chicken Fingers, an 80-unit quick-service chain, said it has promoted Ian...
May 17, 2009
Raising Cane’s
Raising Cane’s Chicken Fingers, an 80-unit fast-casual chain based in Baton Rouge, La., sells fried...
May 3, 2009
Chains seek ways to fine-tune concepts, streamline operations
During these tough economic times, when so many aspects of how consumers spend their limited...
January 27, 2009
Small fast-food chains earn big praise in survey
SAN CLEMENTE Calif. Customer satisfaction with fast-food chains showed significant improvement in 2008, with...
January 14, 2009
Raising Cane's picks new chief people officer
PLANO Texas Human resources veteran Rodney Morris said he has accepted a position as chief...
January 11, 2009
Recession creates tidal wave of job applications to wade through
For Raising Cane’s, a media blitz to fill 27 jobs when the quick-service chain relocated...
November 30, 2008
Exec panel tackles operations, green strategies
Operational efficiencies, green initiatives and strategies to offset economic woes were key topics of discussion...
November 30, 2008
Having Words With Todd Graves Founder, Chief Executive, Fry Cook, Cashier Raising Cane’s Chicken Fingers
Todd Graves’ business card identifies him as founder, chief executive, fry cook and cashier. Now...
November 23, 2008
Operators step up hunt for unconventional sites
In the ever-more-challenging steeplechase for customers, restaurant operators are beginning to make a tradition out...
September 14, 2008
Hurricane Gustav tests disaster plans of better-prepared La. restaurateurs
With the hurricane season officially continuing until Nov. 30, Gulf and East Coast restaurant operators...
August 10, 2008
Bennigan’s brand to carry on after parent’s bankruptcy
Franchisees of the 30-year-old Bennigan’s Grill & Tavern brand are vowing to soldier on despite...
February 18, 2008
Lone Star Steakhouse closes 26 units
WICHITA Kan. Lone Star Steakhouse & Saloon Inc. has closed 26 namesake restaurants because of...
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In This Issue
05/14/2012
In this issue
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Most Viewed
Most Commented
Most Viewed
Breaking down better burgers
Chipotle to open Asian fast-casual concept
A glimpse at Taco Bell breakfast
Consumers rank favorite restaurant chains
Pies top 2011 restaurant trend list
Most Commented
Nancy Kruse: State of the plate
Top brands evolving social-media strategies
Burger King–Friendly's hybrid opens in New Jersey
Investor to buy O’Charley’s for $221M
Swipe fees cut, but restaurant associations say not enough
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