Content about Birmingham

August 10, 2011
Zoës Kitchen has opened two new restaurants in the past week
August 2, 2011
See a Top Chef All-Star's new restaurant plans and Bertucci's new exec chef
June 27, 2011
Miles McMath, executive chef at St. Jude Children's Research Hospital, describes his approach to the menu.
April 13, 2011
Industry veteran tasked with growing West Coast vegan chain
April 4, 2011
After three years of fine-tuning, Zoës Kitchen is harnessing the power of the Mediterranean diet to fuel expansion.

March 21, 2011
More newcomers make it onto this year’s list
November 17, 2010
Company's dine-in theater concept includes premium dining and a bar-lounge
November 5, 2010
Company would have had to make a larger investment to continue sponsoring the Papajohns.com Bowl.
September 19, 2010
Operators are watching to see what happens as three lawsuits filed by students last month against Alabama universities and their foodservice contractors work through the courts.

August 5, 2010
Learn more about the masters picking each month's wines.
April 26, 2010
BIRMINGHAM, Ala. The American Culinary Federation’s Southeast region named Jonn Nishiyama, garde manger chef at...
April 25, 2010
BIRMINGHAM, Ala. As restaurants begin to emerge from two years of recessionary pressures, new menu...
March 21, 2010
NEW ORLEANS The James Beard Foundation announced on Monday its list of final nominees for...
November 8, 2009
Strong movie ticket sales and sliding real estate prices are turning cinema-eating venues into a...
March 22, 2009
CHICAGO Finalists for the 2009 James Beard Foundation Awards were named Monday at the Frontera...
March 1, 2009
A 37-year veteran of the foodservice industry, Greg Dollarhyde took on the roles of president...
December 7, 2008
LOUISVILLE Ky. Papa John’s International, in celebration of its 25th anniversary next year, will invite...
November 30, 2008
BIRMINGHAM Ala. Industry veteran Greg Dollarhyde will assume the roles of president and chief executive...
October 5, 2008
Faced with escalating costs for everything from food to utilities to delivery surcharges, independent and...
September 7, 2008
Third in a weekly series of reports on operators’ survival tactics in market areas that...
June 15, 2008
When Mimi’s Café was looking to open restaurants in Texas, its staff on the ground...
March 23, 2008
NEW YORK Anthos in New York, Central Michel Richard in Washington, D.C., Fearing’s at the...
February 19, 2008
BIRMINGHAM Ala. The largest franchisee of Papa John’s International Inc. is planning to expand after...
November 4, 2007
Birmingham Ala. Zoe’s Kitchen USA LLC, operator or franchisor of 19 fast-casual chicken restaurants, has...
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