Content about Columbus

November 22, 2011
Casual-dining chain debuts new prototype with old and new features
August 26, 2011
Wendy's, Max & Erma's and Panera Bread test new designs in Ohio
August 17, 2011
Move comes after parent company's 1Q net income rose, revenue dipped
August 10, 2011
The chain is testing smoothies, oatmeal and other non-burger items
July 19, 2011
Barbecue evokes feelings of summer for many Americans.
July 8, 2011
Hazem Ouf discusses the brand’s improving sales trends
June 27, 2011
Brands tout victories in taste-test ads, even as experts warn of the risks
June 15, 2011
John Boehner, White Castle Craver
May 5, 2011
Restaurant managers must commit to social media to realize pay-off
April 18, 2011
Anything4Restaurants.com, a division of SpecPage LLC, said it has teamed up with the 1SYNC data pool to receive electronic product data from members of 1SYNC’s product management system.
April 18, 2011
Social, tech-savvy Millennials offer big sales opportunities
April 15, 2011
Industry watchers on which contestants are most likely to succeed
March 4, 2011
A look at three chains aiming to repeat the burrito brand's success
March 4, 2011
Emerging fast-casual players aim for success by emulating the burrito brand
February 17, 2011
Higher one-time general and administrative expenses widened a net loss
February 15, 2011
Denny’s Corp. and Bob Evans Farms Inc. reported latest-quarter results
February 7, 2011
Several chains are seeking to help the resolve of the dieting public in the New Year. 

January 10, 2011

This story is part of NRN's "2011 Forecast & Trends" special report.

After years of chilly sales and icy credit conditions, analysts and industry watchers are expecting a thawing of sorts in 2011, with private-equity players continuing to inject much-needed heat into the restaurant sector.


Several firms went shopping in 2010, including 3G Capital with its $4 billion purchase of Burger King and, more recently, the Catterton Partners-led acquisition of Noodles & Company. Industry observers expect the spree to gather momentum in 2011.


December 20, 2010
Several events and restaurant trends from 2010 stand out
December 14, 2010
Restaurants tackle online ordering in a two-pronged approach
November 19, 2010
More operators also adding "Like" icons to individual menu items
November 17, 2010
Company reports drop in 2Q profit on slow sales, impairment charges
November 12, 2010
New service aimed at building up other dayparts and banquet business
October 21, 2010
First U.S. restaurant IPO in four years
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