Participants in the Award Winning CEO Panel at the 2010 MUFSO conference came out in favor of the national menu-labeling law, but exhorted attendees to continue to advocate for an interpretation of health care reform that would benefit the foodservice industry.
Sally Smith, chief executive of Buffalo Wild Wings and the MUFSO Operator of the Year, said that there were still areas of the legislation that required further clarification, and she said it was important to let politicians know how it would affect restaurant businesses.