Content about Georgia

August 26, 2011
Zaxby's plans new market growth, breakfast tests
Part of Athens, Ga.-based chain's overall growth strategy
August 26, 2011
Zaxby's plans new market growth, breakfast tests
Part of Athens, Ga.-based chain's overall growth strategy
August 23, 2011
'Breastaurant' chain Twin Peaks taps Hooters execs for growth
Former Hooters CEO Coby Brooks leads new franchise team
August 22, 2011
Stir-fry chains eye growth in Southeast
Stir-fry brands are setting their sights on new markets around the country, particularly the Southeast.
July 28, 2011
Popeyes parent AFC Enterprises finds new HQ
Company will locate in Dunwoody, Ga.
July 25, 2011
Michael P. Doyle
Having Words With: Michael P. Doyle, Regents professor and director, University of Georgia’s Center for Food Safety
July 15, 2011
Atlanta Smashburger
Peach barbecue sauce and Vidalia coleslaw top Georgia unit's burgers
June 27, 2011
Acquisitions on the rise
The recent spate of private-equity acquisitions has analysts wondering if industry fundamentals warrant this renewed interest, or if other factors are at work.
June 24, 2011
Taqueria del Sol grows in fast-casual Mexican category
Taqueria del Sol is expanding in the fast-casual Mexican category
May 31, 2011
Hooters pitches in for tornado relief
Atlanta-based chain offers food, other help
May 23, 2011
Colin Powell address highlights leadership and service
Powell praises industry for providing opportunities for immigrants, youth
May 16, 2011
Menu watch
Facing soaring food and fuel costs, chain operators are trying to figure out how much of a hike in menu prices their customers can take and the best way to break the sad news to them that the days of heavy discounting are coming to an end.
May 16, 2011
Shrimp sizzles on menus around the country
Shrimp is popular with customers, who enjoy the taste, and chefs, who enjoy the price and versatility.
May 5, 2011
ICE expands Chipotle hiring practices probe
Feds continue to investigate chain's hiring methods
March 25, 2011
Meet the 2011 MenuMasters award winners
Awards recognize excellence in menu research and development
February 21, 2011
Genghis Grill CEO combines business, pleasure
Growing the stir-fry chain is both serious business and serious fun for Al Bahkta
February 14, 2011
MUFSO Supplier Exchange

Meet the industry’s leading solutions providers and get access to the experts who can help you grow your business.

MUFSO provides you access to suppliers who have the products, services, solutions and resources that can fuel your company’s growth.  Meet the suppliers in a low-hype atmosphere where you can discover, compare and evaluate the products, services and consultative expertise you need to flourish in the future.

2011 MUFSO Supplier Exchange Exhibitors

 

February 4, 2011
Winter weary restaurants could lose sales
Analyst identifies chains most exposed and most sensitive to winter weather
December 21, 2010
What chefs are cooking for Christmas
Many are taking a break from their restaurants, but not from the kitchen
December 20, 2010
Restaurateurs prove selflessness isn’t seasonal
The holidays may be a time of giving, but for many people, generosity transcends the season. Following are the stories of three restaurant operators who keep the holiday spirit alive from January to December through their acts of kindness.

December 16, 2010
The latest chefs on the move
A look at recent job changes from chefs across the country
December 13, 2010
A look at what's on winter menus
Chefs give seasonal cold-weather dishes a fresh twist
November 12, 2010
Mrs. Winner's files for Ch. 11
Chain has closed 80 locations, reports say
October 12, 2010
GE Capital lends $9.3M to Georgia operator
Taco Bell licensee to acquire four Burger King outlets
October 5, 2010
Newt Gingrich gives keynote address at MUFSO
Fmr. U.S. House Speaker condemns new health care laws, proposes tax cuts
© 2012 Copyright © 2010 Penton Media, Inc.