Content about John Folse

January 17, 2012
R'evolution aims to evolve New Orleans cuisine
NRN speaks with John Folse, Rick Tramonto about fine-dining restaurant
January 17, 2012
R'evolution aims to evolve New Orleans cuisine
NRN speaks with John Folse, Rick Tramonto about fine-dining restaurant
August 26, 2010
Notable chefs Folse and Tramonto to open restaurant in New Orleans
The Creole eatery is the first of the duo's new development company
July 22, 2010
Chef Rick Moonen on Gulf seafood
Part two of a two-part interview
June 28, 2010
Restaurateurs stand up for Gulf seafood
Two months after the April 20 oil rig explosion that started a massive oil spill in the Gulf of Mexico, the restaurant industry continued this week to garner support for fishermen and to seek compensation from the rig’s owner, BP Plc.
May 16, 2010
Hall of Fame: Jon Luther
When Jon Luther became president of Popeyes Louisiana Kitchen in 1997, he sought out Louisiana...
May 16, 2010
Hall of Fame: Jon Luther
When Jon Luther became president of Popeyes Louisiana Kitchen in 1997, he sought out Louisiana...
August 9, 2009
Paying off handsomely: Less-appreciated fish scale new heights at cook-off
When homely sheepshead and paddlefish appear on the list of entries at a culinary contest,...
August 9, 2009
Paying off handsomely: Less-appreciated fish scale new heights at cook-off
When homely sheepshead and paddlefish appear on the list of entries at a culinary contest,...
June 3, 2007
‘Green’ business trend shifts NRA show focus to environmental issues
Red, white and blue were the backdrop colors at the industry’s convention here in late...
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