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Content about Monterey
August 2, 2011
Social media helps spur produce consumption
A campaign to double the amount of produce served in restaurants by 2020 has reached a critical juncture
August 5, 2010
Meet the Master Sommeliers
Learn more about the masters picking each month's wines.
March 14, 2010
No relief yet from tomato freeze
NEW YORK Restaurant operations impacted by the recent shortage of tomatoes brought on by severe...
February 17, 2010
Bubba Gump CEO steps down
SAN CLEMENTE Calif. Scott Barnett, founding president and chief executive of the Bubba Gump Shrimp...
October 27, 2009
California law aims to cut through ‘sustainable’ chatter, set standards
SACRMENTO Calif. A new law in California aims to bring meaning to the phrase “sustainable”...
August 30, 2009
SLIDE SHOW: The top 50 restaurants with views
SAN FRANCISCO When it comes to rooms with a view, diners who make their reservations...
August 2, 2009
This week in supplier news
Cavendish Farms has purchased the Appetizer division of Omstead Foods. Also this week: Mission Produce...
June 22, 2009
This week in supplier news
Contract feeder Delaware North Cos. has awarded a fresh produce contract to PRO*ACT. Also this...
March 22, 2009
NRAEF to salute industry leaders at NRA show gala
Five restaurant industry leaders will be recognized for their career contributions during the 22nd annual...
March 15, 2009
NRA enters partnership with PMA, IFDA to tout uses for fresh produce
Officials of the Produce Marketing Association, the National Restaurant Association and the International Food-service Distributors...
March 8, 2009
Calif.’s proposed polystyrene ban could pack costly punch
Restaurant operators in California are gearing up for what some have dubbed “Foam Fight 2009,”...
October 21, 2007
Keynote speaker Panetta talks politics with restaurateurs
LOS ANGELES—Partisan “gridlock” is preventing America’s political leaders from setting important policy and enacting reforms,...
October 21, 2007
Keynote speaker Panetta talks politics with restaurateurs
LOS ANGELES—Partisan “gridlock” is preventing America’s political leaders from setting important policy and enacting reforms,...
October 14, 2007
MUFSO conferees wary of labor, economic challenges
The California sun shone brightly as restaurateurs from across the country gathered here this month...
September 23, 2007
Labor issues dominate discussion at recent DiRoNA Educational Conference
COEUR D’ALENE, IDAHO—As the foodservice industry continues to wrestle with a steadily tightening labor market,...
July 29, 2007
Calif. operators hail new model produce program
Foodservice operators are optimistic that the formal launch of the auditing and enforcement arm of...
May 6, 2007
HALL OF FAME: Bert P. Cutino
The way Bert P. Cutino sees it, he started in the restaurant industry when he...
March 28, 2007
Responding to food safety crises, restaurants promise to do better
Some might say Taco Bell can't catch a break – much less a rodent. ...
March 25, 2007
Operators benefit from FDA produce guide, but other food safety efforts are necessary
The U.S. Food and Drug Administration recently released for produce processors its “Guide to Minimize...
March 18, 2007
NRN selects winners of the 2007 MenuMasters Awards
CHICAGO —The restaurant...
February 26, 2007
Restaurants win points with consumers by advocating food safety
When an e-coli outbreak last fall sickened 71 people in four Eastern states who ate...
January 14, 2007
Cutino picked as ’07 inductee to MenuMasters Hall of Fame
Ago ...
January 7, 2007
Jerry Berns, longtime host of prestigious ‘21’ Club, dies at 99
NEW YORK ...
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In This Issue
05/14/2012
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Most Viewed
Most Commented
Most Viewed
Consumer Picks: Top 10 casual-dining chains
Breaking down better burgers
Chipotle to open Asian fast-casual concept
A glimpse at Taco Bell breakfast
Consumers rank favorite restaurant chains
Most Commented
Nancy Kruse: State of the plate
Sweet potato fries dip into a wide variety of condiments
Top brands evolving social-media strategies
Burger King–Friendly's hybrid opens in New Jersey
Investor to buy O’Charley’s for $221M
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