Content about Paul

August 24, 2011
Dairy Queen chief brand officer resigns
Michael Keller leaves to head Pearson’s Candy Company
August 22, 2011
Bulking up
Despite the recession, Derek Barbagallo of Colony Foods has invested in infrastructure and staff to prepare for post-recession growth.
February 14, 2011
MUFSO Supplier Exchange

Meet the industry’s leading solutions providers and get access to the experts who can help you grow your business.

MUFSO provides you access to suppliers who have the products, services, solutions and resources that can fuel your company’s growth.  Meet the suppliers in a low-hype atmosphere where you can discover, compare and evaluate the products, services and consultative expertise you need to flourish in the future.

2011 MUFSO Supplier Exchange Exhibitors

 

August 10, 2010
Restaurant chains with the best customer satisfaction
Service, atmosphere drive satisfaction scores at many chains, survey finds
August 6, 2010
Supplier chefs: What breads are hot?
Paul Brigante, corporate chef for Turano Baking Co., talks about what breads will be big for sandwiches.
August 31, 2009
Minnesota restaurant sues McDonald's over slogan
ST. PAUL Minn. When an independent restaurant takes on the world’s largest hamburger chain, as...
May 10, 2009
Industry: Info an Rx for fighting off flu
As more than 35,000 restaurateurs in Mexico City waited for the local government to sound...
October 12, 2008
Ops show their flexibility in offsite kitchens
Think you're up for an operational challenge? Strap on one of these. ...
August 19, 2008
CNN, Fox cook up restaurants for political conventions
DENVER Danny Meyer’s Union Square Hospitality Group has developed a menu for the restaurants that...
August 17, 2008
Timber Lodge concept sold
MINNETONKA Minn. An on-site management company has acquired the 10-unit Timber Lodge Steakhouse casual-dining chain,...
June 19, 2008
Raving Brands completes sale of PJ's Coffee
NEW ORLEANS Raving Brands Inc. of Atlanta said today it has completed the sale of...
May 4, 2008
Tyson Foods, Ecolab disclose efforts to reach goals for sustainability, environmental action
Both Tyson Foods and Ecolab Inc. have issued reports concerning their sustainability and environmental-stewardship efforts....
January 13, 2008
Vicorp tests fast-casual Bakers Square variant by opening prototype in an existing restaurant
In an attempt to attract new, younger customers and defend its family-dining territories against encroaching...
January 6, 2008
Outlook 2008: Midwest
Restaurant sales in the Midwest are expected to increase by 3.7 percent in 2008, or...
November 4, 2007
NAFEM Show focuses on ‘green,’ highlights next-generation equipment and supplies
Don’t underestimate the power of an idea whose time has come. Just ask officials of...
August 2, 2007
Restaurants lend a hand in Minneapolis’ recovery efforts
ST. PAUL Minn. Restaurants in Minneapolis and St. Paul are providing meals to recovery workers...
March 26, 2007
Lawson: Jack in the Box automating HR processes, moving to 'pay cards'
SAN DIEGO Jack in the Box Inc. based here, with about 45,000 employees, is...
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