Content about Rick Tramonto

January 17, 2012
NRN speaks with John Folse, Rick Tramonto about fine-dining restaurant
August 26, 2010
The Creole eatery is the first of the duo's new development company
August 26, 2010
The Creole eatery is the first of the duo's new development company
August 10, 2010
Chefs continue to field questions about seafood after Gulf oil spill.
August 10, 2010
Chefs continue to field questions about seafood after Gulf oil spill.
July 15, 2010
The chef is working as a "brand ambassador" to promote Wendy's new salads.
July 15, 2010
The chef is working as a "brand ambassador" to promote Wendy's new salads.
June 28, 2010
Two months after the April 20 oil rig explosion that started a massive oil spill in the Gulf of Mexico, the restaurant industry continued this week to garner support for fishermen and to seek compensation from the rig’s owner, BP Plc.
June 3, 2010
Rick Tramonto said he is leaving the landmark Chicago fine-dining restaurant Tru and its parent company, Lettuce Entertain You Enterprises, to follow other pursuits.
June 3, 2010
Rick Tramonto said he is leaving the landmark Chicago fine-dining restaurant Tru and its parent company, Lettuce Entertain You Enterprises, to follow other pursuits.
May 22, 2010

If restaurateurs weren’t declaring unfettered optimism about the economic outlook in the coming months, they were, at the very least, not expressing complete dread during the National Restaurant Association Restaurant, Hotel-Motel Show in Chicago.

Observers said traffic at the show was up from a year ago and innovative solutions were on display to help companies streamline their operations with an eye to beefing up their bottom lines.

Anecdotally, heads of chain restaurant companies walking the floor said there were signs of economic recovery.

May 22, 2010

If restaurateurs weren’t declaring unfettered optimism about the economic outlook in the coming months, they were, at the very least, not expressing complete dread during the National Restaurant Association Restaurant, Hotel-Motel Show in Chicago.

Observers said traffic at the show was up from a year ago and innovative solutions were on display to help companies streamline their operations with an eye to beefing up their bottom lines.

Anecdotally, heads of chain restaurant companies walking the floor said there were signs of economic recovery.

May 14, 2010
At the NRA Show, NRN offers its suggestions for the best places to eat in the Windy City.
May 6, 2010
Nation’s Restaurant News attends the National Restaurant Association’s Restaurant Hotel-Motel Show in full force....
February 9, 2010
NEW YORK Bravo has announced a top-shelf lineup of contestants for the second season of...
July 5, 2009
CHICAGO Long celebrated as one of the pre-eminent developers of inventive and profitable restaurant concepts,...
June 14, 2009
Backed by a showplace kitchen as suited to braising beef short ribs in the oven...
June 14, 2009
Backed by a showplace kitchen as suited to braising beef short ribs in the oven...
June 14, 2009
In designing the custom kitchen of Tru a decade ago, chef-partner Rick Tramonto and pastry...
January 11, 2009
As we roll through the dour days of winter, made even more challenging by tough...
January 8, 2009
CHICAGO As we roll through the dour days of winter, made even more challenging by...
July 27, 2008
If a restaurant is judged by the company it keeps, then Tru in Chicago has...
July 27, 2008
If a restaurant is judged by the company it keeps, then Tru in Chicago has...
June 8, 2008
There’s little haze in the minds of most consumers these days when it comes to...
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