Content about Vegetarian Resource Group

June 13, 2011
Menus go meatless
A growing group of vegetarian concepts is convinced there is a broad audience
April 4, 2011
Pleasing vegans can be a recipe for return visits
I’m “one of those.” A no-meat-eating, butter-eschewing, card-carrying member of the vegan menace. And I’m coming to your restaurant next.
July 26, 2010
Produce gets results
Americans in general are growing enamored of local, seasonal produce and meatless menu items for their wholesomeness and health halo, prompting their appearance on menus nationwide.
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