This Houston-based seafood restaurant is serving Pink Ribbon Oysters, or wild diver oysters harvested from Long Island Sound, through the month of October. Twenty-five percent of every oyster purchased will be donated to the Breast Cancer Research Foundation.

Headquartered in Madison Heights, Mich., Hungry Howie’s is holding its ninth annual Love, Hope & Pizza campaign, an initiative that has raised over $2 million to date. The pizza chain will donate to the National Breast Cancer Foundation for every pie and campaign bracelet purchased during October. Customers can also give directly to the organization when they check out their purchases online.

Located in Venice, Calif., this bar and grill is giving $1 from every Pink Bikini cocktail sold to the National Breast Cancer Foundation through the month of October. The mixed beverage contains vodka, fresh strawberries, basil, lemon juice and Prosecco, and is served with a sugar rim.

Chompie’s, a New York-style deli headquartered in Scottsdale, Ariz., is giving away $1 for every entrée ordered from its October menu to Singleton Moms, a local nonprofit that helps single-parent families affected by cancer with financial assistance, supplies and other needs. The deli is also selling pink bagels and pink and white cookies at all of its locations.

The Frisco, Texas-based juice-and-smoothie chain has set a fundraising goal of $150,000 to benefit the National Breast Cancer Foundation and other local nonprofit organizations. Until Oct. 20, customers who donate through the chain will receive a postcard pack that contains discounts for future purchases, a voting card to select where the donation will go, and a card to share with someone fighting breast cancer or a breast cancer survivor. People gifted with these special postcards can bring them to their local Jamba Juice and be treated to a free small smoothie, valid through Dec. 31.

This restaurant in Hermosa Beach, Calif., is offering a special cocktail in honor of Breast Cancer Awareness Month. The Pink Ribbon cocktail, a mixture of vodka, pomegranate grenadine, guava juice and lime juice, is priced at $9, and $1 of each drink sold will be donated to the Cancer Support Community in Redondo Beach, Calif.  

The Atlanta-based casual-dining restaurant is aiming to raise $1 million for the Kelly Jo Dowd Breast Cancer Research Fund and other local organizations through its annual Give a Hoot campaign. The 2018 Hooters Calendar Girls are touring across the country this month to raise awareness and funds for breast cancer in local communities. For every 2018 Hooters calendar sold, $1 will be donated to the campaign. Guests can also get pink bracelets, drink pink drinks or add donations to their check when visiting their local Hooters.

Headquartered in Cincinnati, this sports restaurant is bringing awareness to breast cancer with its second annual Chip in for the Cause menu, available through Nov. 5. The limited-time offering features pink tortilla chips, Buffalo chicken dip and the Blushing Buffalo, a pink cocktail. For each order containing any of these special items, Buffalo Wings & Rings will donate $1 to the cause. The brand is also selling limited-edition T-shirts, priced at $10, and all proceeds will support breast cancer awareness and research.

Burger 21, based in Tampa, Fla., is holding a Sweet Pink Sweepstakes in partnership with the National Breast Cancer Foundation. The chain’s milkshakes are currently being served with pink whipped cream on top, and 21 cents from each one sold will be donated to the organization. Also, any loyalty member who purchases a milkshake and scans the receipt into the Burger 21 app will have a chance to win free shakes for a year. Each Burger 21 location will pick a sweepstakes winner on Nov. 1.

This juice chain headquartered in Irvine, Calif., will offer $2 off its Pitaya Passion Bowl Oct. 11-17 through its rewards program in honor of Breast Cancer Awareness Month.

The quick-service chain based in St. Louis has changed the shape of its seasonal cherry vanilla bagel, flavored with dried cherries, honey, vanilla and brown sugar, into a ribbon in honor of Breast Cancer Awareness Month. A percentage of proceeds from each Pink Ribbon Bagel sold will be donated and many locations will have days in October where 100 percent of these bagel sales will be given away to breast cancer charities.

Headquartered in Addison, Texas, Bar Louie is hosting a breast cancer patient support fundraiser with The Breast Cancer Charities of America throughout October. The restaurant is offering the Pom Pink Sangria cocktail, made with lime-flavored vodka, St-Germain liqueur, pomegranate and Chardonnay wine, and hosting a Pink Party on Oct. 12 to raise money for the cause.

Pokeatery in San Mateo, Calif., is serving pink kelp noodles during the month of October in support of breast cancer awareness. The poke restaurant will donate a portion of the sales generated by the noodles, naturally dyed from red cabbage, to the Dr. Susan Love Research Foundation, a non-profit organization committed to preventing breast cancer through education and advocacy.

This hospitality group, headquartered in Los Angeles, plans on donating $1 from each specialty cocktail sold at the various restaurants and bars at SLS South Beach, SLS Brickell, Delano South Beach, Townhouse Hotel Miami Beach and The Redbury South Beach – all hotels sbe operates at their namesake locations in Florida. Guests can enjoy these pink mixed beverages through Oct. 31 and support the local Miami/Fort Lauderdale chapter of the Susan G. Komen Foundation.